Riad Chichi

A guide to Morrocan tourism

Spice Up Your Taste Buds: Exploring the Flavors of Moroccan Cuisine in Amsterdam

Amsterdam is known for its fusion cuisine and multicultural food scene that offers a plethora of global flavors to satisfy the taste buds of foodies. One can dive into the rich and aromatic flavors of Moroccan cuisine in the city’s numerous restaurants and food stalls. Moroccan cuisine has always been a popular choice among foodies and it’s not hard to see why; the spices used in Moroccan cooking are exotic, aromatic, and pack a punch of flavor.

The Moroccan cuisine is characterized by the use of a variety of spices, herbs, and seasonings that are freshly ground and used in various combinations. The use of cilantro, cumin, paprika, ginger, and turmeric is what gives Moroccan food its signature flavor. The use of preserved lemons, saffron, and olives further adds to the richness of flavor and aroma.

One of the most famous Moroccan dishes is the Tagine, a slow-cooked stew made with meat, vegetables, and spices that is cooked in a traditional earthenware pot. The flavors of the spices and meat blend together perfectly resulting in a rich and aromatic dish. Another popular Moroccan dish is the Couscous, which is a grain-based dish that is paired with vegetables, meat, chicken or fish.

If you are looking for a place to try these dishes, the first stop should be the bustling streets of the city where small food stalls sell Moroccan kebabs, roasted meats, and tagines. Take a stroll down this bustling area and indulge in Moroccan sweets, such as Baklava made with phyllo dough, honey, and almonds.

For a more opulent experience, check out one of Amsterdam’s chic Moroccan restaurants. The Moroccan restaurant ‘Bazar’ situated in Albert Cuypstraat, serves authentic Moroccan dishes with a modern twist. The restaurant’s interior is styled like a traditional Moroccan market, and the menu offers dishes that are both traditional and contemporary.

Another restaurant worth exploring is ‘Cedars Deli’, located in Amsterdam’s city center. This small eatery serves an array of Moroccan dishes along with fresh salads and desserts. The restaurant’s tranquil and cozy atmosphere makes it an ideal spot to relax and savor a hearty Moroccan meal.

In conclusion, Amsterdam offers a multitude of opportunities to indulge in the rich and exotic flavors of Moroccan cuisine. From street vendors to traditional restaurants, one can explore a vast array of dishes made with fresh herbs, spices, and aromatic ingredients – truly a treat for the senses. So, spice up your taste buds and explore the wondrous world of Moroccan cuisine in Amsterdam!