The enchanting city of Fes in Morocco is known for its delicious cuisine that combines traditional Arabic and Mediterranean flavors. A culinary journey through Morocco is never complete without indulging in the mouth-watering delicacies of Fes restaurants, and one restaurant that exceeded our expectations was La Maison Bleue.
As we entered La Maison Bleue, we were greeted with a warm welcome from the staff dressed in traditional Moroccan clothing. The restaurant is situated in a charming 19th-century mansion, with an interior decor that showcases the rich cultural heritage of Morocco.
We started off our culinary journey with Moroccan mint tea, which is a must-try when visiting Morocco. The tea was served in a traditional Moroccan teapot, and the refreshing aroma of mint lifted our spirits instantly. The tea was accompanied by an assortment of Moroccan pastries that were baked to perfection. We savored the savory Bastilla, a crispy phyllo pastry filled with chicken, almonds, and spices, and the sweet Briouat, a delicate pastry filled with honey and almonds.
For the main course, we ordered the traditional Moroccan dish of couscous with lamb. The lamb was cooked to perfection and was tender and juicy, while the couscous was fluffy and aromatic. The dish was served with a side of vegetables, which added a refreshing crunch to the meal.
One of the highlights of our culinary journey was the dessert. We opted for the La Maison Bleue dessert platter, which included an assortment of Moroccan sweets. The pastilla with ricotta cheese was our favorite, with its creamy texture and savory flavor.
The service at La Maison Bleue was exceptional, with the staff being attentive and knowledgeable about the menu. They were eager to share their knowledge about traditional Moroccan cuisine and helped us in choosing the perfect dishes.
In conclusion, La Maison Bleue in Fes, Morocco, exceeded our expectations with its exceptional service, delicious food, and traditional Moroccan ambiance. It is a must-visit restaurant for any food enthusiast who wants to savor the true flavors of Morocco. It is a culinary journey that will leave you with a lasting impression and a desire to return for more.